Introduction to Housekeeping Service
Enhance your hospitality expertise with "Introduction to Housekeeping Service!" Master the use and maintenance of cleaning tools, chemicals, wet and dry mops, brooms, and brushes to ensure impeccable cleanliness and hygiene standards.
By the end of the course, you will efficiently manage housekeeping operations, maintain tools and chemicals, and clean various equipment. You will learn proper techniques for cleaning wet and dry mops, brooms, and brushes. Gain skills in hygiene maintenance and organization to ensure high-quality service and enhance cleanliness standards.
1. Introduction to Housekeeping service
2. Maintaining Tools and Chemicals .
3. Cleaning Tools
4.Cleaning Wet Mop.
5.Cleaning Dry Mop
6. Cleaning Brooms and Brushes
7. Road map